The Vegan Wine Lady

Frances
Gonzalez

Frances Gonzalez is a vegan wine advocate and distributor whose work shapes the veganic philosophy of Little Logan’s Farm. As co-owner, she brings her commitment to plant-based living into the gardens, guest experience, and the overall direction of the farm. Her work in vegan wine and her role at the farm are deeply connected, reflecting a shared focus on transparency, ethics, and a modern approach to hospitality.

Woman with dark wavy hair wearing a wide-brimmed tan hat and off-the-shoulder black top, sitting at a wooden picnic table outdoors, holding a glass of red wine, with a bottle of wine on the table, in a sunlit garden area with green foliage and a wooden fence in the background.
Frances Gonzalez Forbes Feature
As Seen In Forbes

Transparency from Vineyard to Glass

When founder Frances Gonzalez first learned that animal products like egg whites were frequently used in winemaking, it changed her path forever. After 20 years of veganism, she realized the wine world lacked the transparency consumers deserved.

From founding Vegan Wines in 2017 to her work as a mentor, Frances has dedicated her life to making plant-based living accessible and ethical.

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Interview with Hen House
The Podcast Interview

Voices of Change:
Frances on Our Hen House

In this deep-dive interview, Frances discusses the vital intersection of veganism, winemaking, and animal advocacy. Discover the stories behind Little Logan’s Farm and the mission to bring transparency to the industry.