Single-origin, field-ripened cayenne peppers grown in our living soil, slowly dehydrated at low temperatures and finely ground in small batches. A bright, clean, medium-hot kick for any dish. Grown on the first Biocyclic Vegan certified farm in the USA.
Single-origin, field-ripened cayenne peppers grown in our living soil, slowly dehydrated at low temperatures and finely ground in small batches. A bright, clean, medium-hot kick for any dish. Grown on the first Biocyclic Vegan certified farm in the USA.