By appointment only. Please book ahead.
Want to see what Biocyclic Veganic farming looks — and tastes — like?
Come experience Little Logan’s Farm, the first Biocyclic Vegan certified farm in the USA, in the Hudson Valley.
We’ll walk through the farm and show you how we grow food differently — with plant-based compost, cover crops, and living soil. You’ll learn how we build healthy soil, support biodiversity, and grow with a plant-based approach to fertility.
But this isn’t just a tour.
You'll also get to taste the farm, sampling seasonal produce grown right here at Little Logan’s Farm. What you taste will change with the season and what’s ready to harvest.
Your experience includes:
Guided tour of Little Logan’s Farm
Introduction to Biocyclic Veganic farming
See how we feed the soil with plant-based fertility
Explore our gardens and growing areas
Taste seasonal produce from the farm
Time for questions about veganic growing and life on the farm
Located in Gardiner, New York, in the heart of the Hudson Valley.
Come curious. Leave with a new perspective on how food can be grown.
By appointment only. Please book ahead.
Want to see what Biocyclic Veganic farming looks — and tastes — like?
Come experience Little Logan’s Farm, the first Biocyclic Vegan certified farm in the USA, in the Hudson Valley.
We’ll walk through the farm and show you how we grow food differently — with plant-based compost, cover crops, and living soil. You’ll learn how we build healthy soil, support biodiversity, and grow with a plant-based approach to fertility.
But this isn’t just a tour.
You'll also get to taste the farm, sampling seasonal produce grown right here at Little Logan’s Farm. What you taste will change with the season and what’s ready to harvest.
Your experience includes:
Guided tour of Little Logan’s Farm
Introduction to Biocyclic Veganic farming
See how we feed the soil with plant-based fertility
Explore our gardens and growing areas
Taste seasonal produce from the farm
Time for questions about veganic growing and life on the farm
Located in Gardiner, New York, in the heart of the Hudson Valley.
Come curious. Leave with a new perspective on how food can be grown.
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